Happy Birthday.
Bon Anniversaire.
Penblwydd Hapus.
My blog is now a toddler after hitting two years old!
So in case I haven't mentioned it enough already, sorry; not sorry, yesterday was my 26th birthday.
Happy Birthday to me
Turning thirty is now just around the corner so I thought I'd post something reflective on The Four Year Plan - what I want to have achieved before 30.
So on Saturday I am officially turning 26 and just like last year I'm really not sure how to feel about it. I'm closer to 30 than 20 and it just sounds so much older than I would like to be. Inside I'm still the 10 year old Disney loving princess wannabe I once was who had a diet consisting of as much sugar as possible when the real adults weren't looking. Sixteen years on and to be honest my diet is still high sugar but it now involves naughty adult treats such as alcohol so I thought as a pre-birthday treat I would share with you a recipe for one of my favourite cocktails and reap the benefits of drinking them all in the good name of the blog.
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